Good Morning Everyone...Well as the days count down, I'am still revising what's on in October ( first October visit ) One of the things I'am looking forward to is the F & W at Epcot...So for those of you in the know, when does the countries booths get shown what's cooking and who is competing.?
I kept a keen eye on the Disney food blog to know when things started being listed last year. I sadly don't recall for sure but feel like most things were listed near May and we booked in August. Do you have visited the site. http://www.disneyfoodblog.com/2014-epcot-food-and-wine-festival/
I follow the one MAgic Days posted, also, Epcot's site thru godisney.com also has a link to the "official" facebook page although it's not updated often. Hopefully as it get's closer they update more often.
Join the Community
Prepare yourself for this popular event long before it takes place"visit the Epcot International Food & Wine Festival Facebook page.
https://www.facebook.com/EpcotFoodandWine
"I do not like the cone of shame."
"I want adventure in the great wide somewhere. I want it more than I can tell."
"It seems to me that we have a lot of story yet to tell."
Thanks to both of you for giving me these links.. 
Disney Food Blog is usually really up to date - there is a link on the right hand side of the page and the last time i checked there was a few eat to the beat concerts announced and the wine and dine marathon information but keep checking as its been said before i think about may time they start releasing them - my personal favourite last year was china - tried all 3 dishes and they were all fantastic!!!!
I don't forget to stop and get your passport books. it just makes it so much more.
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LOL we take pics of all the food so sons at home can drool....
"At some point in life you have to decide if you're the Tigger or the Eeyore."...Randy Pausch
"George Banks and all he stands for will be saved. Maybe not in life, but in imagination. Because that's what we storytellers do. We restore order with imagination. We instill hope again and again and again." Walt Disney
I think last year the booths were announced in June. I have been stalking the food blog page for months just waiting. I can't wait! Our goal is to hit all the countries we missed last year and complete our passport. Its so fun!
I think last year the booths were announced in June. I have been stalking the food blog page for months just waiting. I can't wait! Our goal is to hit all the countries we missed last year and complete our passport. Its so fun!
sometimes the countries change from year to year...they print new books each year
Member of the 6 castle club and working to pay for my next Disney vacations: 1/5-10/18, September 2018 for my 50th and 2018 the year of Disney cruising.
There is a "discounted" digital book you can PRE order for the new F&W 2014, and they throw in last year's copy for free. It's $15 and will be available sometime this summer. Meh, there is so much information out there, I just think I need another book about it.
"At some point in life you have to decide if you're the Tigger or the Eeyore."...Randy Pausch
"George Banks and all he stands for will be saved. Maybe not in life, but in imagination. Because that's what we storytellers do. We restore order with imagination. We instill hope again and again and again." Walt Disney
sometimes the countries change from year to year...they print new books each year
yeah.. this will be my fourth in a row. Typically they stay the same with a couple additions. Hoping to just keep on filling in. Any we miss just give us an excuse to come back next year 
I'm right there with you, Emford This'll be number four for us as well.. Last year, I managed all but two of the food booths, but still managed to get my passport stamped all complete 
I so hope the pork belly is back at Brazil. It definitely won top prize for me. On the last night there, the CM serving at the Brazilian booth loaded me up with three slabs of pork belly. I guess he saw the drool on the side of my mouth as I bellied up to the counter 
I'm right there with you, Emford
Luckkkyyyy!! i didn't have the pork belly because I'm a non-land meat eater (Only fish for this chick) but I did have the scallops from Brazil and they were amazing. Really anything from those booths usually hits it out of the park. I was definitely stamping my passport at booths where the boyfriend got something and I didn't. Hey, its not totally cheating right?? 
