Hi folks! I'm new to the forum but have been a Disney fan for years. My husband and I both celebrated our 40th birthdays this summer and ,as a present to ourselves, are planning to do Disney for the EPCOT Food and Wine Festival this year in October. We're going to be staying at the Contemporary (Magic Kingdom View Room) for the very first time. Given this is our first time at the Contemporary and the first time we'll be experiening the Food and Wine Festival, I would love some tips from the experts (i.e. you). Has anyone stayed at the Contemporary since the rooms were refurbished? Also, is there anything we need to know about the Food and Wine Fest to give us a leg up? We're so excited!